白肚发财鱼 Rabbit fish

1. Steam: 清蒸 (中式传统)

2. Pan-roasted: 煎烤 (西式)

3. 清洗: 一边白肚或卵, 另一边肠 (去除)

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s