罗宋汤 Russian Beef Stew

“罗宋”= Russian (WW2 前租界上海人的洋滨腔英语 ‘Pidgin English‘, 称呼白俄罗斯人 White russian expats).

This recipe is similar to the delicious French “Boeuf Bourguignon” (“Red Wine Beef Stew”).

Russian “Shashlik” 烤串鸡(/羊/牛) 肉浓汤

Singapore Russian Cuisine at Shashlik Restaurant (run by Hainanese) :

Shashlik Restaurant – A Russian Restaurant in Singapore

For Russian food, an ex-colleague recommended to try Beerfest. It’s a microbrewery run by Russians and they are located at Rochester Park and Hainanese chef. They serve good beer, borscht, Shashlik and dumplings. Once every few months they have a “Slavic Day” usually on the weekends when special Russian and East European food is served.

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