My husband bought a pressure cooker as an early birthday gift for me. I couldn’t wait to try it and cook something.
The first dish came to my mind is beef rendang. It is like a type of dry curry and very popular in Southeastern Asia. My husband was very excited and couldn’t wait to try my beef rendang. Actually I have never tried this dish before. So I did a little research online and figured out the recipe and ingredients I need for the dish. This morning, I grab a bite and went to supermarket. I already listed out the ingredients I need. I searched for them according to the list.
These are almost all the ingredients, salt, oil and sugar are not shown in the picture.
- Put shallot, red chili, ginger, blue ginger (galangal), and garlic into a blender. Blend them into paste. This is the most complicated…
View original post 184 more words