陈福记 Chen Fu Ji – MARTIN YAN Introducing The Best Fried Rice

Martin Yan demoed 3 types of fried rice:

1. Chen Fu Ji Style yet more expensive (Crab meat + Lobster meat + Shrimp)

2. Shreded Egg Fried Rice

3. “Rojah” (mixed veggies, meat) Fried Rice

Martin Yan’s tips:

1. Fried Garlic.

2. Good chef avoids soya sauce, only salt to taste.

3. Use 1-day-old rice.

Advertisements