Hainanese Chicken Rice is Singaporean

海南鸡饭是 新加坡 《瑞记》莫屡瑞发明

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海南鸡饭 = 白切鸡 + 鸡饭

【海南鸡饭真的真的不是海南菜 – 今日头条】

https://m.toutiao.com/is/RHmLtAx/

👉 海南鸡饭的秘诀就在“上面。

Hainanese Chicken Rice made in Rice Cooker

Nice “One-Pot” Rice Cooker Hainanese Chicken Rice 海南鸡饭

Outside Singapore / Malaysia, you can use Tarragon leaves (龙蒿叶) to replace Pandan (班兰叶) leaves, both sweet herb green plants, easily available locally.

Hainanese Chicken Rice Korean “bibimbap” Style

One Pot Hainanese Chicken Bibimbap Rice Bowl

Singapore: Tiong Bahru Boneless Hainanese Chicken Rice

Rice: lemon glass, ginger, garlic, pandan leaves, chicken broth

Chicken:

1. In cold water, high heat to full boil, then simmer 45 mins;
2. ice bath 25 mins.

Instant Hainanese Chicken Rice by rice cooker

Healthy Advice : Replace chicken wings by chicken breast or thigh which are more nutritious.

EASY Hainanese Chicken Rice

Easy Hainanese Chicken Rice (Khao Mun Gai)

泰国鸡油饭 (海南鸡饭)

http://wapbaike.baidu.com/view/1693075.htm?adapt=1&